Classics
Fact Sheet Catalog
Red – Vinho Verde Tinto
Wine composed of Vinhão and regional grapes varieties

CHARACTERISTICS
Alcohol by volume: 11 %
pH: 3,50
Total Acidity: 8,0 (g/l)
Residual sugar: 2,0 (g/l)
TASTING NOTES
Appearence: Ruby colour
Nose: Aroma of ripe red berries
Palate: Balanced acidity, good structure with soft tannins